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Recently it’s been determined that Omega-3 – which comes from fish in the deep, cold, clean waters of Iceland – contains 2 remarkable nutrients: EPA and DHA.
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Harvard University
UCLA
John Hopkins
All of the above institutes are associated with Iceland Health studies.
Studies on high in fish oils Omega-3 might have implications toward breast cancer prevention, protects against cardiovascular disease, and men were 80% less likely to die suddenly from a heart disease.
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If you’re like most Americans, you’re only first hearing about Iceland Health Omega-3. Well, tens of thousands are seeing remarkable improvements to their health and longevity, as well as getting the immediate benefits of increased energy, better sleep and improved memory.
Icelanders, who eat a diet rich in fish and fish oil, have the world’s longest life expectancy and best health. Their rate of heart disease, stroke, blood pressure, cholesterol, and joint problems are the lowest in the world. For years, researchers were stumped as to why fish bestowed so many benefits.
These nutrients both thin the blood and reduce inflammation in the joints and blood vessels thereby reducing the strain on our hearts, enhancing easy blood flow to the brain, and relieving aches and pains. Heart, brain and joints simply work better and more efficiently – and who wouldn’t want that? As an added benefit, Omega-3 also increases HDL levels, the “good” cholesterol, acting to unclog arteries. You’ll even feel it working immediately with increased energy, better sleep and improved memory!
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Iceland Health!